When to Go
Best Time to Visit
May–June, September–October. Mild river-city weather; December’s Fête des Lumières fills the streets with light installations.
Daily Spend in USD
Budget
Budget
$70/day
Mid-range
$160/day
Luxury
$400/day
Bouchon lunches are affordable; Michelin tasting menus in Paul Bocuse’s shadow push the top tier.
With Kids
Family Travel
The Confluence aquarium, the Parc de la Tête d’Or zoo, the funicular up to Fourvière.
Together
Couples Travel
A bouchon dinner in Vieux Lyon, a Fourvière sunset over the rivers, a Beaujolais wine tasting.
On Your Own
Solo Travel
Walkable centre, excellent solo-friendly bouchons, English in tourist areas; a 2-hour train from Paris.
Food
What to Eat
- Quenelle de brochet. Pike fish quenelles in a lobster sauce — a Lyon signature, only served in bouchons.
- Salade lyonnaise. Frisée greens with poached egg, lardons, and croutons — the classic starter.
- Tarte aux pralines. Pink praline tart — Lyon’s iconic dessert, sold at every bakery.
- Andouillette. Coarse tripe sausage — divisive flavor, the local rite-of-passage.
Transportation
Getting Around
Metro, tram, and funicular cover the city; the Confluence and Vieux Lyon are short rides apart.
Buy a TCL day ticket; book bouchon reservations a day ahead — they’re small and popular.
Where to Base Yourself
Neighborhoods
- Vieux Lyon. Renaissance old town on the right bank — cobbled streets, traboules passageways.
- Presqu’île. Central peninsula between two rivers — restaurants, shopping, the Bellecour square.
- Confluence. Modern district at the river junction — contemporary architecture, the aquarium.
What to Know
Safety
Extremely safe day and night. Watch for pickpockets in Place Bellecour and on the metro at rush hour.